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Only Son

2006 Barossa Valley Tempranillo, Graciano

Only Son is a captivating red wine hailing from the esteemed Barossa Valley, showcasing the harmonious blend of Tempranillo and Graciano. This 2006 vintage presents a full-bodied profile with rich and velvety texture that delights the palate. The acidity is bright and refreshing, perfectly balancing the prominent fruit intensity that reveals lush notes of dark berries and ripe plums. Tannins are notably firm, providing structure and depth while enhancing the wine's aging potential. With a well-crafted dryness that lingers on the finish, Only Son is a true testament to the artistry of its winemakers and the unique terroir of the Barossa Valley.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Roasted Lamb

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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